Restaurant in California, United States
Knife Pleat is a French restaurant run by chef Tony Esnault and his wife and restaurateur Yassmin Sarmadi in Costa Mesa, California.
Esnault and Sarmadi are best known for creating Los Angeles restaurants Spring[1] and Church & State[2]
Knife Pleat is located in the penthouse of South Coast Plaza and seats approximately 80 people in two dining areas.
In 2021, the restaurant was awarded one Michelin star.[3][4]
See also
References
- ^ "Chef Tony Esnault and Yassmin Sarmadi Join Forces to Open Spring: Between French Bistro and Fine Dining". 12 July 2012.
- ^ "LA's French cuisine power couple to open new restaurant in Orange County". 16 May 2018.
- ^ "Knife Pleat – Costa Mesa - a MICHELIN Guide Restaurant".
- ^ "Costa Mesa's Knife Pleat earns a Michelin star". Los Angeles Times. 29 September 2021.
External links
