Lincolnshire Poacher is a hard unpasteurisedcow's milkcheese that is generally of a cylindrical shape with a rind resembling granite in appearance.[1] It is made at Ulceby Grange Farm in Alford, Lincolnshire, by craft cheesemaker Richard Tagg.[2] The cheese is matured for between 14 and 24 months, depending on when the milk was collected.[3]
Awards
Supreme Champion at the 1996/7 British Cheese Awards[4]