Poultry diseases occur in poultry, which are domesticated birds kept for their meat, eggs or feathers.[1] Poultry species include the chicken, turkey, duck, goose and ostrich.[1]
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^Nicholds, Jenny; Sellers, Holly S. (March 2020). "Viral arthritis in poultry". Merck Veterinary Manual. Retrieved 21 August 2021.
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^Koehler, Philip G.; Pereira, Roberto M.; Kaufman, Phillip E. (13 November 2018). "ENY-244/MG236: Sticktight Flea, Echidnophaga gallinacea". University of Florida, Institute of Food and Agricultural Sciences. Retrieved 22 August 2021.
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^Beernaert, L. A.; Pasmans, F.; Van Waeyenberghe, L.; Haesebrouck, F.; Martel, A. (October 2010). "Aspergillus infections in birds: a review". Avian Pathology. 39 (5): 325–331. doi:10.1080/03079457.2010.506210. PMID 20954008.